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Thu, Apr 11


Virtual 2 days

Foreign Supplier Verification Program (FSVP) Virtual Training

Successfully completing this course meets the requirements for a FSVP Qualified Individual (QI)

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Foreign Supplier Verification Program (FSVP) Virtual Training
Foreign Supplier Verification Program (FSVP) Virtual Training

Time & Location

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Apr 11, 2024, 9:00 AM PDT – Apr 12, 2024, 3:00 PM PDT

Virtual 2 days

About the event

Our team is hosting a Virtual Remote Food Safety Preventive Controls Alliance (FSPCA) Foreign Supplier Verification Program (FSVP) Training.

This course will provide participants with the knowledge to implement the requirements of the “Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals” regulation of the U.S. Food and Drug Administration (FDA).

Attendees  will receive a FSPCA certificate upon completion. This 16 hour course  covers the “standardized curriculum” recognized by FDA. Participants  must attend the entire stated course duration.

The virtual remote training will cover

• Food Safety Modernization Act (FSMA)

• Foreign Supplier Program requirements

• Hazard Analysis, Verification and Supplier Approvals

This  class is designed for U.S.‐based importers, the U.S. agent or  representative of the foreign owner, and others who have an interest in  ensuring that the requirements of the FSVP rule are met, including brokers, exporters, distributors, foreign suppliers of food that will be exported to the U.S. and those who currently buy food from foreign sources. These virtual courses are taught by Lead Instructors trained by the FSPCA.

Registration Fee: $599 pp (includes participant materials, enrollment & certificate)

Technical Requirements: Participants  must have Audio Visual capabilities for their supported OS. An internet  connection, speakers and microphone, and webcam capability is required.  Visual monitoring is conducted throughout the entire course.


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